Great Lakes Gelatin for Business

ALLERGEN STATEMENT
None of the following allergens are found in Great Lakes Gelatin or Gelatin Hydrolysates.
Peanuts	None
Tree Nuts	None
Sesame	None
Fish/Shellfish	None
Dairy	None
Eggs	None
Soy	None
Wheat	None
Celery stalk/leaf	None
(Gelatin contains none of the above ingredients through Derivative Oils, or by Refined Process). Note: No Sulfites are used in production.
Allergens listed as sub-ingredients:
Monosodium glutamate:	None
Sulfites:	None
Preservatives	None
Processing Aids	None
Incidental additives	None
Botanicals	None
Alcohol Content	None
Gelatin during its process or as a finished product has not been treated with Irradiation. Gelatin is animal origin. It is extracted as Type A from porcine skin, or as Type B from bovine hide.